Ethiopia Honey

 Ethiopia

Yirgacheffe, Gedeo Zone

 Heirloom 

  Honey

  Blueberry, Peach, Honey Blossom, Vanilla. Lovely Body & Acidity, Clean & Sweet.

 1500 masl

Roast Level: Light

Our first Honey processed Ethiopian! This is a rare HONEY processed Ethiopian coffee from Yirgacheffe and the sub-region of Gedeo, grown and processed by the Koke co-op. The beans are sorted until they have achieved Grade 1 status, which is the highest quality grade in specialty coffee. 

The result of this meticulous care is a flawlessly clean tasting coffee with sweet fruity flavors and aromas. It reminds me of a delicious naturally processed Ethiopian. I tasted flavors of ripe blueberry & honeydew, with some vanilla bean & peach. I am really impressed with this coffee!